This traditional Turkish winter drink offers an aromatic and authentic taste with a mild, sweet flavor and hints of cinnamon. Enjoy it hot on one of the colder winter days and experience the soothing effect as warmth spreads through your body, merging with the memory of our beloved Turkey.
Usage
Salep is pre-mixed and just needs to be warmed up—a quick treat for a hectic day. For an extra touch, you can top your salep with cocoa, grated chocolate, or whipped cream. Salep can also be used as an ingredient in desserts like ice cream, puddings, or cakes.
